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10Ingredients
4Hours
300Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup sugar
- 1/4 cup Kingsford's Corn Starch (Argo® OR)
- 1 1/2 cups cold water
- 3 egg yolks (slightly beaten)
- 1 Tbsp. grated lemon peel
- 1/4 cup lemon juice
- 1 Tbsp. butter (or margarine)
- 1 pie crust (baked, 9-inch)
- 3 egg whites
- 1/3 cup sugar
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium170mg7% |
| Potassium55mg2% |
| Protein4g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber<1g4% |
| Sugars34g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Anna Karounos 8 years ago
Yum yum yummy used a bit more lemon juice and zest and a little less water then called for because we like a tart custard but otherwise a great recipe!