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Traditional Italian Almond Biscotti
COOKING WITH MANUELA9Ingredients
50Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup sugar
- 2 eggs
- 2 oz. unsalted butter (1/2 stick)
- 1 pinch salt (1/8 of a teaspoon)
- 1/2 tsp. vanilla extract
- 1/2 lemon
- 1/2 tsp. baking powder
- 2/3 cup all purpose flour
- 1 cup whole almonds (toasted, unsalted)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium180mg8% |
| Potassium340mg10% |
| Protein13g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber6g24% |
| Sugars27g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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