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6Ingredients
2Hours
1080Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. cream cheese (softened)
- 1 cup butter (softened)
- 2 1/4 cups all purpose flour
- 1/2 tsp. salt
- 1 cup apricot preserves
- 1/4 cup sanding sugar
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat590 |
| % DAILY VALUE |
| Total Fat66g102% |
| Saturated Fat40g200% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium840mg35% |
| Potassium230mg7% |
| Protein12g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate114g38% |
| Dietary Fiber2g8% |
| Sugars43g |
| Vitamin A45% |
| Vitamin C10% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
corcel 3 years ago
easy and great! the comment in the directions about choosing a good jelly is spot on, these taste like whatever you fill them with!
Emily 4 years ago
to much work for not q good outcome. they didnt stay closed in oven preserves went all over. taste good but doesnt look pretty