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Traditional Grilled Italian Vegetables
MEDITERRANEAN LIVING11Ingredients
25Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 small eggplant
- 2 small zucchini
- 1 red onion (preferably torpedo variety)
- 1 bell pepper
- 1/2 head radicchio
- 4 Tbsp. extra virgin olive oil
- 2 Tbsp. balsamic vinegar
- 1/2 Tbsp. oregano (dried)
- 10 leaves fresh basil
- salt
- pepper
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium480mg14% |
| Protein2g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A8% |
| Vitamin C80% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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