Traditional Croissants

COOKING OF JOY
13Ingredients
Seconds
360Calories

Ingredients

US|METRIC
  • 100 grams all-purpose flour
  • 0.1 grams instant yeast
  • 100 grams water (at 75°F)
  • 330 grams unsalted butter (European-style)
  • 500 grams all-purpose flour
  • 75 grams sugar
  • 10 grams instant yeast
  • 3 grams malt powder (diastatic)
  • 200 grams water (at 75°F)
  • 100 grams unsalted butter (at room temperature)
  • 15 grams kosher salt
  • egg (Wash)
  • 1 egg (beaten and strained, I like to thin this out a little with 1 teaspoon of water)
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    NutritionView More

    360Calories
    Sodium16% DV380mg
    Fat35% DV23g
    Protein10% DV5g
    Carbs11% DV33g
    Fiber4% DV1g
    Calories360Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol85mg28%
    Sodium380mg16%
    Potassium60mg2%
    Protein5g10%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber1g4%
    Sugars5g10%
    Vitamin A15%
    Vitamin C0%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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