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Ingredients
US|METRIC
8 SERVINGS
- 6 oz. sultanas
- 5 oz. currants
- 5 oz. raisins
- 7 floz water
- 2 flour (level tbsp plain, all purpose)
- 1/2 tsp. ground cinnamon
- 1/2 tsp. grated nutmeg
- 1/2 tsp. mace (ground)
- 1/2 tsp. ground ginger
- 2 oz. breadcrumbs
- 3 oz. suet (shredded vegetarian, or softened unsalted butter)
- 3 Tbsp. dark chocolate (grated)
- 1 cooking apple (peeled and grated)
- 3 oz. dark brown sugar (soft)
- 2 Tbsp. mixed peel (chopped)
- 2 oz. blanched almonds (roughly chopped)
- 1 lemon
- 1 Orange
- 1 Tbsp. black treacle
- 3 Tbsp. brandy
- 1 egg (beaten)
- butter (a little, for greasing the pudding bowl)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories380Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol40mg13% |
Sodium90mg4% |
Potassium420mg12% |
Protein5g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber5g20% |
Sugars31g |
Vitamin A6% |
Vitamin C60% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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