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Ingredients
US|METRIC
2 SERVINGS
- olive oil
- 1 pkg. butternut squash
- 1 garlic clove (finely chopped or grated on a microplane)
- 1 pkg. Brussels sprouts (shredded)
- 2 baby spinach (big handfuls of, optional)
- 1 cup lentils (steamed)
- 5 baby beets (steamed and peeled)
- 2 Tbsp. sliced almonds
- salt
- pepper
- 1 Tbsp. olive oil
- 2 tsp. apple cider vinegar
- 2 tsp. mustard
- 1 tsp. honey (or maple syrup)
- salt
- pepper
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