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Towada-style Pan–broiled Beef Belly & Onion
J-SIMPLE RECIPES10Ingredients
60Minutes
420Calories
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Ingredients
US|METRIC
2 SERVINGS
- 200 grams beef (belly)
- beef (or thinly sliced belly)
- 300 grams onion
- 1 Tbsp. salad oil
- 2 steamed rice (servings, optional)
- 10 grams ginger (grated)
- 2 garlic cloves (grated)
- 1/4 apple (grated)
- 4 Tbsp. soy sauce
- 2 Tbsp. sugar
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat7g35% |
| Trans Fat1g |
| Cholesterol70mg23% |
| Sodium1870mg78% |
| Potassium640mg18% |
| Protein23g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber4g16% |
| Sugars22g |
| Vitamin A0% |
| Vitamin C20% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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