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Ingredients
US|METRIC
4 SERVINGS
- crust
- 2 1/4 cups all purpose flour
- 1 1/4 tsp. salt
- 1 cup butter (cut into cubes, cold, unsalted)
- 1 egg yolk
- 1/2 lb. ground veal
- 1/2 lb. ground beef
- 1/2 lb. ground pork
- 1 cup water
- 1 1/2 tsp. salt
- 1 tsp. pepper
- 1/8 tsp. ground cloves
- 1/8 tsp. nutmeg
- 1/2 tsp. canela
- 1/2 tsp. all-spice
- 1 Tbsp. vegetable oil (or olive oil)
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NutritionView More
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1310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1310Calories from Fat830 |
| % DAILY VALUE |
| Total Fat92g142% |
| Saturated Fat44g220% |
| Trans Fat0.5g |
| Cholesterol300mg100% |
| Sodium2320mg97% |
| Potassium650mg19% |
| Protein43g |
| Calories from Fat830 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber4g16% |
| Sugars0g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium8% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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