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Ingredients
US|METRIC
9 SERVINGS
- 1 1/2 cups white rice (long-grain)
- 2 cups water
- 21.5 oz. condensed cheddar cheese soup
- 1 lb. ground beef
- 2 tsp. chili powder
- 2 tsp. garlic powder
- 1 tsp. ground cumin
- 1 tsp. kosher salt
- 1 pinch cayenne pepper (optional)
- 10 oz. diced tomatoes (RO-TEL, with green chiles, or diced tomatoes)
- 15 oz. kidney beans (or pinto, drained and rinsed)
- 1 cup shredded mexican cheese blend (or cheddar cheese, about 4 ounces)
- corn chips (Scoopable, or tortilla chips, such as Fritos or Tostitos Scoops, for serving)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat9g45% |
| Trans Fat0.5g |
| Cholesterol65mg22% |
| Sodium950mg40% |
| Potassium470mg13% |
| Protein20g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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