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Ingredients
US|METRIC
2 SERVINGS
- 1 Tbsp. Cabot Salted Butter
- 1 Tbsp. King Arthur Unbleached All-Purpose Flour
- 3/4 cup tomato salsa (mild, medium or hot)
- 1/4 cup Cabot Sour Cream
- 8 oz. Cabot Sharp Cheddar (grated, about 2 cups)
- tortilla chips
- carrot sticks
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