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10Ingredients
30Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 grams tortellini (with any filling you love)
- 1 Tbsp. olive oil (from sun-dried tomatoes)
- 5 sun dried tomatoes packed in oil
- 2 cloves garlic (pressed)
- 4 Tbsp. crushed tomatoes (or tomato passata)
- 125 mL double cream (/heavy whipping cream)
- 50 grams Parmesan cheese (grated)
- salt
- pepper
- 5 fresh basil leaves (or ½ tsp dried basil)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium650mg27% |
| Potassium180mg5% |
| Protein15g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Dell'Anno 6 years ago
Really lovely! Have made this a few times now, makes a great new way to have tortellini