Tortellini with Mushroom Sauce Recipe | Yummly

Tortellini with Mushroom Sauce

MARTHA STEWART
10Ingredients
25Minutes
800Calories

Ingredients

US|METRIC
  • 1 1/4 cups cheese tortellini (1/3 of a 16-ounce bag frozen)
  • 2 teaspoons olive oil
  • 8 ounces shiitake mushrooms (fresh, stemmed, caps halved and thinly sliced)
  • 2 garlic cloves (sliced)
  • 1 cup water
  • coarse salt
  • ground pepper
  • 3 tablespoons grated Parmesan cheese
  • 1 tablespoon butter (cold)
  • 1/3 cup fresh flat leaf parsley (chopped)
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    NutritionView More

    800Calories
    Sodium69% DV1660mg
    Fat55% DV36g
    Protein65% DV33g
    Carbs30% DV90g
    Fiber52% DV13g
    Calories800Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol105mg35%
    Sodium1660mg69%
    Potassium1100mg31%
    Protein33g65%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate90g30%
    Dietary Fiber13g52%
    Sugars2g4%
    Vitamin A50%
    Vitamin C50%
    Calcium50%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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