Tortellini with Pesto & Broccoli Recipe | Yummly

Tortellini With Pesto & Broccoli

BBC GOOD FOOD
6Ingredients
10Minutes
480Calories

Ingredients

US|METRIC
  • 140 grams tenderstem broccoli (cut into short lengths Broccoli brok-o-leeLike cabbage and cauliflower, broccoli is a brassica and is sometimes known by its Italian name…)
  • 250 grams tortellini (fresh)
  • 3 tablespoons pesto (fresh if you can get it Pesto Pess-tohPesto is a generic Italian name for any sauce made by pounding ingredients together.The…)
  • 2 tablespoons toasted pine nuts
  • 1 tablespoon balsamic vinegar (balsamic vinegar, bal-sam-ick vin-ee-gahTrue Balsamic vinegar is an artisan product from Modena, in Emilia Romagna, Italy, and is made…)
  • 8 cherry tomatoes (halved)
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    NutritionView More

    480Calories
    Sodium19% DV460mg
    Fat22% DV14g
    Protein41% DV21g
    Carbs23% DV69g
    Fiber24% DV6g
    Calories480Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol55mg18%
    Sodium460mg19%
    Potassium550mg16%
    Protein21g41%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate69g23%
    Dietary Fiber6g24%
    Sugars6g12%
    Vitamin A25%
    Vitamin C120%
    Calcium25%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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