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Tortellini Pasta Salad with Burst Tomatoes and Green Beans
HEY NUTRITION LADY9Ingredients
25Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. extra virgin olive oil
- 10 oz. cherry tomatoes (sliced in half)
- 10 oz. green beans (trimmed and chopped in half)
- 2 cloves garlic (thinly sliced)
- 14 oz. cannellini beans (or other small white bean)
- 1 lb. fresh spinach (and ricotta tortellini pasta)
- 1/4 cup pine nuts (lightly toasted)
- 2 oz. cheese (crumbled pecornio)
- 1/4 cup fresh basil leaves (torn)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium200mg8% |
| Potassium1340mg38% |
| Protein17g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A240% |
| Vitamin C110% |
| Calcium25% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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