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13Ingredients
25Minutes
630Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cups chopped kale (Stems Removed)
- 1/3 cup nuts (Pecans, Walnuts, Almonds, or Pine nuts)
- 2 cloves garlic
- 1 tsp. lemon zest
- 1 cup fresh basil
- 1/2 cup Parmesan cheese (Grated)
- 2 whole anchovy fillets (optional)
- 1 Tbsp. lemon juice
- 1/2 tsp. salt
- 2/3 cup extra-virgin olive oil
- 20 oz. tortellini (Fresh)
- 1/3 cup sun dried tomatoes packed in oil (Chopped)
- 1/2 cup Parmesan cheese (Grated)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium810mg34% |
| Potassium280mg8% |
| Protein22g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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