Tortellini Crock Pot Meal

JUST A PINCH(50)
Nicole: "It turned out great. I might not use that many to…" Read More
5Ingredients
5Hours
190Calories

Ingredients

US|METRIC
  • 1 bag tortellini
  • 2 cans diced tomatoes (italian style, i used roasted garlic & basil)
  • 4 cups vegetable broth
  • 1 package cream cheese
  • 1 bag fresh spinach
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    NutritionView More

    190Calories
    Sodium40% DV950mg
    Fat23% DV15g
    Protein10% DV5g
    Carbs3% DV9g
    Fiber8% DV2g
    Calories190Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol50mg17%
    Sodium950mg40%
    Potassium560mg16%
    Protein5g10%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A140%
    Vitamin C45%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(50)

    Jill 2 months ago
    Mushy. followed the directions except i used chicken broth and after 3 hours on low i got Tortellini mush. it tastes ok if you don't mind the texture.
    L 3 months ago
    It tasted good, but the tortellini was very mushy.
    Nicole 3 months ago
    It turned out great. I might not use that many tomatoes next time though.
    Jenny McKinsey 4 months ago
    Very tasty. I think I could have cooked this for a shorter time. It came out a little mushy. Next time, I think I will add chicken. It needs some meat.
    Saniye 4 months ago
    Turned out amazing! Will definitely be making again (:
    Monica G. 9 months ago
    Really tasty! I used chicken broth and just added onion salt and garlic powder to it! Definitely will make it again!
    Jess Newport 10 months ago
    We absolutely loved it! It was very creamy and rich. We used frozen tortellinis and they were so soft and awesome. It was a little more like soup but so delicious!
    Persua a year ago
    It was pretty good! It is a basic and simple recipe that turned out very well. You can easily make it as is, or use it as a base and add whatever you’d like!
    Shay H. a year ago
    great! our new favorite meal
    Paula L. a year ago
    Inedible . We will never make it again . Gave it to the chickens
    Kiykiy Thompson a year ago
    I love it...eating right now tastes delicious!!!
    Renee Mennona a year ago
    Very good meal for a family of 4. Loved it
    Kat Davis a year ago
    Idk what I did wrong, but the pasta ended up overcooking. I'm going to try again soon.
    Cuffee a year ago
    It turned out great! I will surely make it again!
    Christine Ann a year ago
    Absolutely delicious. It’s so easy to make and a crowd pleaser.
    Debbie N Fischer a year ago
    I made this last night for dinner and my family loved it! I made it as directed except I added shredded rotisserie chicken, garlic/parsley salt, pink Himalayan salt and pepper. I added the chicken 30 min before it was done. I used cheese tortellini. It was not a very thick broth though like I thought it would be, but we all loved it. Served it with garlic bread. I will definitely be making this again.
    Lawrence a year ago
    delicious and easy! will make it again soon!
    Laurie B. a year ago
    Didn’t look one bit like the picture but was pretty good. Not too sure i’ll make it again
    D. a year ago
    it was awful .... looks nothing like the picture. i will not be making this again.
    Brenda C. a year ago
    This was delicious! It only took about 2 hours in the cooker so glad I was home to save it!
    Gigi Messner a year ago
    Delicious! Just know that if it cooks longer it may become mushy. But still tastes good!
    Raphaelle C. a year ago
    My family was extremely upset with me when I served them this meal. So much that my husband exclaimed “you don’t have to eat this kids, this is GROSS!” The pasta was over cooked, the sauce looked like it had curdled, the whole dish had no flavor even though I added garlic, onion, salt and pepper. I don’t want to know how bland it would be without those. The moral of this review is...if you have an extremely disrespectful husband who doesn’t appreciate you trying to make him and your children a healthy meal in between soccer, gymnastics, ballet and youth group, which you take them to every night of the week while he stays at home, then definitely DO NOT make this for dinner.
    Sally a year ago
    Aside from how easy this was to make, it turned out really well. I added some chicken but other than that, stayed right to the reciepe. Next time I think we will serve it with a little cheeze sprinkled over the top for additional flavor. This is a very good meal for those "on the go" days with little time to cook. Just mix it all up, turn on the crock pot, and go!
    Megan Warner a year ago
    If I made it again, I would do a few things different. Chop up the spinach, use full fat cream cheese, and cook the tortellini separately. They were way over cooked in the crock pot
    essie g. 2 years ago
    It came out nice a creamy, taste good
    Alyssa 2 years ago
    So easy yet so delicious
    Terra B. 2 years ago
    I used spinach tortellini and chopped up a large chicken breast. I put my crock pot on hi for 3 hours and 15 mins then took the lid of for another 45 mins for the sauce to thicken. The tortellini was a bit over cooked but the overall taste was superb. I think on the next round I'll add some garlic and onions and only cook it for 3 hours total. Also don't forget the garlic bread.
    Buck 2 years ago
    This was an excellent dish. Think 5 hours on low was too long for my crockpot. Tortellini deconstructed a bit too much and got spongy a bit
    Mary 2 years ago
    Added minced garlic and Italian seasoning. Also used cheese tortellini and it was a huge hit!
    Liz M. 2 years ago
    became mush. Recipe should flash boil pasta no slow cook. meatless mon fail

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