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Tomatoes stuffed with Salmon Dill Dip (Barefoot Bloggers)
BEANTOWN BAKER8Ingredients
25Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. cream cheese (at room temperature)
- 1/2 cup sour cream
- 1 Tbsp. lemon juice (freshly squeezed)
- 1 Tbsp. fresh dill (minced)
- 1 tsp. prepared horseradish (drained)
- 1/2 tsp. kosher salt (– I omitted)
- 1/4 tsp. freshly ground black pepper
- 1/4 lb. smoked salmon (minced)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1080mg45% |
| Potassium180mg5% |
| Protein9g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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