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Ingredients
US|METRIC
6 SERVINGS
- 6 beefsteak tomatoes (medium)
- 1/4 fine sea salt
- 1/8 ground black pepper
- 1/2 bunch finely chopped fresh parsley (flat-leaf)
- 1 1/2 cups panko breadcrumbs
- 6 cloves garlic (finely minced)
- 6 tsp. extra-virgin olive oil
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium35mg1% |
| Potassium320mg9% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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