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Tomato, Pesto Chicken Quesadillas with Alfredo Dipping Sauce
EAT AT HOME12Ingredients
20Minutes
550Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. butter
- 1 Tbsp. flour
- 1 cup milk
- 1 cup shredded Parmesan cheese
- salt
- pepper
- 3 cups chicken (cooked, chopped)
- 1 can Red Gold® diced tomatoes (drained)
- 4 Tbsp. pesto sauce
- 2 cups shredded mozzarella cheese
- 8 flour tortillas
- cooking spray (or oil)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1120mg47% |
| Potassium520mg15% |
| Protein43g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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