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13Ingredients
95Minutes
60Calories
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Ingredients
US|METRIC
24 SERVINGS
- 3 Tbsp. olive oil
- 2 onions (medium, chopped)
- 10 garlic cloves (minced)
- 28 oz. crushed tomatoes (each)
- 7 oz. tomato paste
- 2 cups red wine
- 1 cup water
- 2 Tbsp. fresh thyme leaves
- 3 Tbsp. fresh oregano (chopped)
- 1 cup fresh basil leaves (rough chopped)
- 2 bay leaves
- 1/2 tsp. sea salt
- 1/2 tsp. ground black pepper (freshly)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium240mg7% |
| Protein1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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