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Description
Sometimes, all you need is a quick and easy, yet absolutely tasty, wrap or sandwich to get through the day. If you are looking for great recipes for easy lunches during the week, then try this one for a Tomato and Nut Muffins. This wrap is hearty, packed with delicious ingredients, and will fill you up. The spices and ingredients in this wrap blend well for a hand held lunch that is out of this world. No more fast food lines or heartburn from unhealthy dishes.
Ingredients
US|METRIC
14 SERVINGS
- 60 grams softened butter
- 200 grams sugar (yellow)
- 1 large egg
- 210 grams tomato pulp
- 1 tsp. baking soda
- 150 grams flour
- 1 tsp. yeast
- 1 pinch clove powder
- 1 tsp. canela
- 1/2 cup nuts
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Directions
- Chop nuts and set aside. Beat sugar and butter until mixture is smooth and fluffy.
- Add egg. In another bowl, mix tomato sauce and baking soda.
- Stir and wait about a minute.
NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories160Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol25mg8% |
Sodium120mg5% |
Potassium55mg2% |
Protein3g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber1g4% |
Sugars15g |
Vitamin A4% |
Vitamin C0% |
Calcium2% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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