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Ingredients
US|METRIC
4 SERVINGS
- 1 baguette
- 1 tomatoes (very ripe)
- 1 fresh mozzarella cheese (ball)
- olive oil
- salt (to taste)
- ground black pepper (to taste)
- basil leaves
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Directions
- Cut baguette in half lengthwise.
- Put the bread in Actifry (or other table-top, low-fat fryer) with cut side down and set for 1 minute.
- Turn bread over, drizzle with a little olive oil and set for 1 additional minute.
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