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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. tomatoes (different colored varieties)
- 1 mango (about 400 grams)
- salt
- pepper
- 1 romaine (heart)
- 2 scallions
- 4 sprigs basil
- 2 Tbsp. balsamic vinegar
- 1 Tbsp. olive oil
- 4 oz. buffalo mozzarella
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium400mg17% |
| Potassium830mg24% |
| Protein10g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber6g24% |
| Sugars14g |
| Vitamin A310% |
| Vitamin C120% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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