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Ingredients
US|METRIC
4 SERVINGS
- 1 leek (washed, trimmed and roughly sliced)
- 1 clove garlic (peeled and finely chopped)
- 1 red chilli (deseeded and finely chopped)
- 1 cm fresh ginger (thick piece of, the size of a 50p piece, peeled and roughly chopped)
- sea salt
- freshly ground black pepper
- 400 grams chopped tomatoes
- 4 Tbsp. coconut milk
- 400 grams haricot beans (drained, or 1 × 400g tin, drained)
- 500 grams cherry tomatoes (or vine, halved)
- 1 bunch fresh basil
- 4 slices sourdough bread
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium630mg26% |
| Potassium1900mg54% |
| Protein33g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate110g37% |
| Dietary Fiber28g112% |
| Sugars14g |
| Vitamin A50% |
| Vitamin C60% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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