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Ingredients
US|METRIC
4 SERVINGS
- 4 vine ripened tomatoes (Roma or medium)
- 2 tomatillos (husks removed)
- 1 poblano chile (split, stemmed, and seeded)
- 2 Anaheim chiles (split, stemmed, and seeded)
- 2 jalapeño chiles (split, stemmed, and seeded)
- 3 large garlic cloves (peeled)
- salt (to taste)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium220mg9% |
| Potassium780mg22% |
| Protein4g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber8g32% |
| Sugars14g |
| Vitamin A140% |
| Vitamin C50% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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