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Tomato + Goat Cheese Tart With Rosemary Crust
BELLA EATS10Ingredients
85Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups unbleached all purpose flour
- 1/2 tsp. salt
- 1/2 tsp. fresh rosemary (minced)
- 8 Tbsp. unsalted butter (chilled, cut into 8 pieces)
- 5 Tbsp. ice water
- 6 oz. fresh goat cheese (crumbled, about 1-1/3 cups)
- 3 tomatoes (medium, delicious, cored, sliced crosswise 1/4-inch thick, and blotted dry between paper towels*)
- 1 Tbsp. virgin olive oil (extra-)
- salt
- freshly ground black pepper
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium650mg27% |
| Potassium290mg8% |
| Protein18g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A45% |
| Vitamin C20% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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