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Ingredients
US|METRIC
8 SERVINGS
- 1 cup cornmeal
- 3/4 cup all purpose flour
- 1 Tbsp. granulated sugar
- 1 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 7 Tbsp. butter (divided)
- 2 eggs (large room temperature, beaten)
- 1 1/2 cups low fat buttermilk
- 1 1/2 Tbsp. olive oil
- 1 1/2 Tbsp. light brown sugar
- 1 tomato (large, sliced into 1/4 inch slices)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium390mg16% |
| Potassium200mg6% |
| Protein6g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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