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Tomato Salad Caprese | Florence, Italy
A FOOD CENTRIC LIFE8Ingredients
15Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 fresh tomatoes (depending on the size and how much you plan to serve)
- 8 oz. fresh mozzarella cheese
- 1 handful fresh basil leaves
- 2 Tbsp. basil pesto (preferably homemade, see recipe here)
- 4 Tbsp. extra-virgin olive oil
- salt
- pepper
- balsamic vinegar (High quality, optional)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium570mg24% |
| Potassium680mg19% |
| Protein15g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A50% |
| Vitamin C60% |
| Calcium35% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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