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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. lean ground beef
- 1 lb. ground pork
- 2/3 cup fresh parsley (minced)
- 1 tsp. dried oregano
- 1 tsp. fennel seeds
- 1 tsp. red pepper flakes
- 1/4 tsp. ground allspice (opt.)
- 2 cups white bread
- 1/2 cup ricotta cheese
- 2 Tbsp. milk
- 3 large eggs
- 6 Tbsp. olive oil
- 1/3 cup red wine
- 28 oz. diced tomatoes
- 1 cup water
- salt
- pepper
- Parmesan (for serving)
- pasta (or crusty bread, for serving)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium410mg17% |
| Potassium980mg28% |
| Protein39g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A40% |
| Vitamin C45% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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