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Ingredients
US|METRIC
4 SERVINGS
- 2 garlic cloves
- 1/3 cup chopped onion
- 2 cups tomato soup (or 1 can tomato paste)
- 2 cups water (+ additional water if using paste)
- 1 bay leaf
- salt (/pepper)
- 1 tsp. thyme
- 2 stalks celery
- 1 potato (chopped)
- 4 mushrooms (small, sliced)
- 1/3 cup chopped carrots
- 1 zucchini (small)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium560mg23% |
| Potassium640mg18% |
| Protein4g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A45% |
| Vitamin C50% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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