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Ingredients
US|METRIC
4 SERVINGS
- 1 cup flour (all-purpose)
- 1/2 tsp. salt
- 1 tsp. olive oil
- flour (for the work surface)
- oil (for frying)
- 3 tomatoes (quartered)
- salt
- 1 pinch sugar
- pepper
- 1 Tbsp. basil
- 12 sprigs fresh thyme
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium500mg21% |
| Potassium310mg9% |
| Protein5g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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