Tomato Pasta with White Wine and Spinach Recipe | Yummly

Tomato Pasta With White Wine And Spinach

EAT GOOD 4 LIFE
14Ingredients
25Minutes
570Calories

Ingredients

US|METRIC
  • 1 pound whole wheat penne
  • 1 pound marinara sauce (jar organic, use your favorite one)
  • 16 ounces chopped tomatoes (drained)
  • 1 onion (chopped)
  • 4 garlic cloves (chopped)
  • 1/3 cup heavy cream
  • 1/3 cup dry white wine
  • 10 ounces fresh spinach
  • 1 cup shredded Parmesan cheese
  • 1/3 cup crumbled blue cheese
  • 1/3 cup fresh parsley (chopped)
  • 3 tablespoons olive oil
  • 1 teaspoon pepper flakes (optional)
  • 1 teaspoon salt (or to taste)
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    NutritionView More

    570Calories
    Sodium45% DV1090mg
    Fat34% DV22g
    Protein43% DV22g
    Carbs25% DV76g
    Fiber44% DV11g
    Calories570Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol40mg13%
    Sodium1090mg45%
    Potassium960mg27%
    Protein22g43%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate76g25%
    Dietary Fiber11g44%
    Sugars10g20%
    Vitamin A130%
    Vitamin C50%
    Calcium35%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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