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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. heirloom tomatoes (peeled, cored and chopped ripe, including juices, the weight is after peeling, coring and chopping, including the weight of any juices)
- 3 cups sugar
- 2 oranges (organic juice, washed)
- 1 lemon (organic, washed)
- 1/8 tsp. salt
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NutritionView More
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710Calories
Sodium
Carbs
Fiber
Potassium
| Calories710Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium95mg4% |
| Potassium1030mg29% |
| Protein5g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate181g60% |
| Dietary Fiber9g36% |
| Sugars160g |
| Vitamin A60% |
| Vitamin C220% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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