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Tomato Noodle Soup – The Ultimate Comfort Food
OMNIVORE'S COOKBOOK9Ingredients
25Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. vegetable oil
- 2 Tbsp. green onion (chopped)
- 3 tomatoes (chopped, or 2 16-ounce cans tomato)
- 8 cups pork stock (or chicken stock or water)
- 200 grams dried udon noodles (or frozen wontons)
- 8 pork ribs (braised, or beef or chicken stew leftover with gravy)
- salt (to taste)
- 4 eggs (optional)
- 2 cups baby bok choy (for decoration, optional)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol210mg70% |
| Sodium2260mg94% |
| Potassium1360mg39% |
| Protein23g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A50% |
| Vitamin C45% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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