Tomato Mozza Appetizers Recipe | Yummly

Tomato Mozza Appetizers

ON DINE CHEZ NANOU
5Ingredients
40Minutes
15Calories
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Description

Bite-sized perfection. This variant of the cheese ball is perfect for those who love the tang of tomato juice. Agar is mixed with the juice to form a base that holds the cheese ball. White on red will create a dynamic visual appeal.

Ingredients

US|METRIC
  • 0.5 liters tomato juice
  • 2 grams agar
  • mini mozzarella balls
  • olive oil
  • coarse salt
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    Directions

    1. Pour the tomato juice in a saucepan, add the agar. Boil for 30 seconds.
    2. Pour in flexible molds, and refrigerate for 2 hours.
    3. Unmold onto spoons, and add half a ball of mozzarellla, a drop of olive oil, and a little bit of coarse salt.
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    NutritionView More

    15Calories
    Sodium2% DV40mg
    Fat2% DV1g
    Protein0% DV0g
    Carbs0% DV1g
    Fiber0% DV0g
    Calories15Calories from Fat9
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium40mg2%
    Potassium60mg2%
    Protein0g0%
    Calories from Fat9
    % DAILY VALUE
    Total Carbohydrate1g0%
    Dietary Fiber0g0%
    Sugars1g2%
    Vitamin A2%
    Vitamin C8%
    Calcium0%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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