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Tomato Garlic Chili Chutney For Veg Momos
VEG RECIPES OF INDIA8Ingredients
10Minutes
20Calories
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Ingredients
US|METRIC
4 SERVINGS
- 145 grams tomatoes (or 2 medium to large tomatoes)
- 4 dry red chilies (. halved and seeds removed)
- 1 tsp. chopped garlic (or 4 to 5 medium garlic, chopped)
- 1 Sichuan pepper (/timur)
- 1/4 tsp. black pepper
- 1/2 tsp. sugar (or add as required)
- salt (as required)
- 3 cups water (for cooking tomatoes)
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NutritionView More
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20Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories20Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium240mg10% |
| Potassium160mg5% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g4% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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