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Tomato Egg Drop Soup (Paleo, Keto, Whole30)
OH SNAP! LET'S EAT!14Ingredients
25Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 small tomatoes (cut in to chunks)
- 2 eggs (beaten)
- 3 cups chicken broth
- 1 scallion (chopped)
- salt (as desired)
- 1 1/2 tsp. cornstarch (optional)
- 30 arrowroot starch (optional)
- 3 small tomatoes (cut in to chunks)
- 2 eggs (beaten)
- 3 cups chicken broth
- 1 scallion
- salt (as desired)
- 1 1/2 tsp. cornstarch (optional)
- 30 arrowroot starch (optional)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium570mg24% |
| Potassium720mg21% |
| Protein15g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C30% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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