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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 1/4 cup chopped onion
- 1 cup chopped tomatoes (peeled, seeded and)
- 8 eggs
- 2 tsp. seasoned salt
- 1/2 tsp. dried oregano
- 1/4 cup milk
- 1 cup shredded cheddar cheese
- 1 Tbsp. chopped fresh parsley
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol470mg157% |
| Sodium370mg15% |
| Potassium330mg9% |
| Protein22g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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