Tomato Bisque Soup Recipe | Yummly

Tomato Bisque Soup

BOWL ME OVER(1)
JimMullis: "Excellent taste. Used one whole small can of toma…" Read More
20Ingredients
45Minutes
130Calories
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Ingredients

US|METRIC
  • 28 ounces crushed tomatoes
  • 15 ounces fire roasted diced tomatoes
  • 1 tablespoon tomato paste
  • 1 red onion (chopped)
  • 1 green bell pepper (each red &, seeds removed & chopped)
  • 2 carrots (peeled & chopped)
  • 1 stalk celery (chopped)
  • 3 cloves garlic (minced)
  • 1 teaspoon smoked paprika
  • 1/2 chipotle pepper (minced, optional)
  • 1 teaspoon dried Italian herbs
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 cup flour
  • 2 cups chicken stock
  • 1 cup water
  • 1 cup milk
  • 2 ounces goat (cheesse)
  • 2 tablespoons butter
  • 2 tablespoons olive oil
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    NutritionView More

    130Calories
    Sodium18% DV440mg
    Fat8% DV5g
    Protein12% DV6g
    Carbs5% DV15g
    Fiber12% DV3g
    Calories130Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol10mg3%
    Sodium440mg18%
    Potassium500mg14%
    Protein6g12%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A50%
    Vitamin C30%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    JimMullis 10 months ago
    Excellent taste. Used one whole small can of tomato paste and one can of evaporated milk.

    PlanShop