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Ingredients
US|METRIC
2 SERVINGS
- 2 cups bread flour
- 3/4 cup white whole wheat flour
- 1 Tbsp. yeast
- 2 Tbsp. olive oil
- 1 tsp. honey
- 1 tsp. salt
- 1 tsp. italian seasoning
- 1/2 cup shredded asiago cheese
- 1 cup water (enough to make a nice ball of dough)
- 6 Tbsp. olive oil
- 6 cloves garlic (peeled and chopped fine)
- fresh basil leaves (Several)
- 2 fresh thyme (twigs of)
- 12 heirloom tomatoes
- cherry tomatoes
- 1 tsp. avocado oil
- 2 yellow onions (large, cut in strips)
- 2 cups cheeses (shredded Italian, + a bit of crumbled feta)
- 2 Tbsp. olive oil
- 1/4 tsp. granulated garlic
- 1/4 tsp. italian seasoning
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