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8Ingredients
40Minutes
120Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 cups wheat flour (whole, measured correctly)
- 1 Tbsp. dried basil (Gourmet Garden Lightly)
- 1 1/2 tsp. baking powder
- 1/4 tsp. salt
- 2 Tbsp. unsalted butter (cold and cubed)
- 1/4 cup tomato paste
- 1/4 cup plain nonfat Greek yogurt
- 1/4 cup nonfat milk
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium250mg10% |
| Potassium210mg6% |
| Protein4g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Harpsie!! 4 years ago
So good! Tasted amazing but my mixture was a little dry at first. Adding a bit more milk fixed the issue. So healthy and a great snack or breakfast. I might recommend doubling the recipe because they only made a few scones. Overall, great treat and I loved it!