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Tomato Basil Fried Polenta with Blue Cheese
SARAH'S CUCINA BELLA9Ingredients
30Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 clove garlic (minced)
- 1 pt. grape tomatoes (about 2 cups)
- salt
- pepper
- 2 Tbsp. olive oil
- 1 roll polenta (precooked, sliced into ½ discs)
- 1/4 cup fresh basil (finely sliced)
- 1/4 cup crumbled blue cheese
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium320mg13% |
| Potassium240mg7% |
| Protein3g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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