Tomatillo and Black Bean Salsa with Avocado, Lime, and Cilantro Recipe | Yummly

Tomatillo and Black Bean Salsa with Avocado, Lime, and Cilantro

KALYN'S KITCHEN
8Ingredients
55Minutes
300Calories

Ingredients

US|METRIC
  • 1 avocado (diced into small pieces)
  • 1 tablespoon fresh lime juice
  • 1/2 teaspoon salt (I used Vege-Sal)
  • 1 can black beans (rinsed well)
  • 1 cup tomatillos (chopped fresh)
  • 1 cup chopped cilantro (use more or less to taste)
  • 1 teaspoon Tabasco Green Pepper Sauce (or other hot sauce of your choice)
  • 1 tablespoon olive oil
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    NutritionView More

    300Calories
    Sodium40% DV950mg
    Fat23% DV15g
    Protein22% DV11g
    Carbs11% DV34g
    Fiber64% DV16g
    Calories300Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium950mg40%
    Potassium960mg27%
    Protein11g22%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber16g64%
    Sugars3g6%
    Vitamin A10%
    Vitamin C35%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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