Tomatillo Salsa Verde

SIMPLY RECIPES(2)
Victor B.: "Fantastic...very tasty and spicy! Used it on pork…" Read More
7Ingredients
25Minutes
90Calories

Ingredients

US|METRIC
  • 1 1/2 pounds tomatillos
  • 1/2 cup white onion (chopped)
  • 2 cloves garlic (or more, optional)
  • 1/2 cup cilantro leaves
  • 1 tablespoon fresh lime juice
  • 2 jalapeño peppers (OR 2 serrano peppers, stemmed, seeded and chopped, you can use whole for more heat if you want)
  • salt (to taste)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    90Calories
    Sodium11% DV260mg
    Fat4% DV2.5g
    Protein6% DV3g
    Carbs6% DV18g
    Fiber20% DV5g
    Calories90Calories from Fat20
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium260mg11%
    Potassium700mg20%
    Protein3g6%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber5g20%
    Sugars11g22%
    Vitamin A10%
    Vitamin C60%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Victor B. 16 days ago
    Fantastic...very tasty and spicy! Used it on pork tacos and added it to baked sweet potato chips. Delicious!
    Jeremy Wells 2 years ago
    Great recipe! I used Serrano peppers instead of jalapeños and threw them in the pan with the tomatillos and garlic. I’d make it again.

    PlanShop