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Tom Kha Gai Recipe (Thai Coconut Chicken Soup)
RASA MALAYSIA11Ingredients
25Minutes
590Calories
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Ingredients
US|METRIC
2 SERVINGS
- 8 oz. boneless and skinless chicken breast (or thighs, cut into strips or thin pieces)
- 20 straw mushrooms (canned)
- 1 1/2 cups coconut milk
- 1 cup water
- 1 stalk lemongrass (cut into 3-inch lengths and pounded)
- 6 kaffir lime leaves (lightly bruised to release the flavor)
- 6 slices galangal
- 8 Bird's eye chilies (lightly pounded)
- 3 Tbsp. fish sauce
- 2 1/2 Tbsp. lime juice (or to taste)
- 1 Tbsp. chopped cilantro
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat39g195% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium2250mg94% |
| Potassium1230mg35% |
| Protein30g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C30% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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