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Ingredients
US|METRIC
4 SERVINGS
- 1 jar curry (Bay’s Kitchen Jalfrezi, Stir-in Sauce)
- 280 grams firm tofu
- 120 grams basmati rice (dry weight)
- 100 grams baby corn
- 90 grams butternut squash
- 30 grams mangetout
- 1 tsp. olive oil
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium70mg3% |
| Potassium300mg9% |
| Protein14g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A50% |
| Vitamin C15% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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