Tofu Tacos Recipe | Yummly
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danciladancila: "this recipe is amazing" Read More
13Ingredients
30Minutes
170Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 14 ounces extra firm tofu
  • 1 cup chopped red onion
  • 1/2 red bell pepper (chopped)
  • 2 cloves garlic
  • 3 tablespoons soy sauce
  • 1 tablespoon cumin
  • 1 teaspoon chili powder
  • 1 pinch smoked paprika
  • 1 pinch salt
  • 1 tablespoon oil
  • 8 corn tortillas
  • 1 cup diced tomatoes
  • lettuce (Handful of chopped)
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    NutritionView More

    170Calories
    Sodium17% DV400mg
    Fat11% DV7g
    Protein22% DV11g
    Carbs6% DV18g
    Fiber16% DV4g
    Calories170Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium400mg17%
    Potassium340mg10%
    Protein11g22%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber4g16%
    Sugars3g6%
    Vitamin A30%
    Vitamin C30%
    Calcium40%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    danciladancila 3 months ago
    this recipe is amazing
    Adi Shilo 7 months ago
    This is goood! thanks
    SimonC 8 months ago
    My first venture in to the world of tofu, it was surprisingly good. This recipe is easy to follow with very tasty results. We used homemade flat breads instead of taco shells. Will definitely cook it again.

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