Tofu Pockets with Salmon 2 Ways Recipe | Yummly

Tofu Pockets With Salmon 2 Ways

CHERRY ON MY SUNDAE
18Ingredients
25Minutes
210Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 3 cups cooked white rice
  • 2 tablespoons rice vinegar
  • 1 tablespoon sesame seeds
  • 1 1/2 tablespoons sugar
  • 1/2 teaspoon salt
  • 1 tablespoon sesame oil
  • 1/4 cup water
  • 1/4 teaspoon red chili flakes
  • 1 pinch salt
  • 1 teaspoon rice vinegar
  • 4 ounces fresh salmon (skinless)
  • 2 teaspoons soy sauce
  • 1/2 teaspoon sesame oil
  • 4 ounces fresh salmon (skinless)
  • 1 tablespoon mayonnaise
  • 1 teaspoon Sriracha
  • 1/2 teaspoon Tabasco
  • radish sprouts
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    210Calories
    Sodium25% DV610mg
    Fat22% DV14g
    Protein24% DV12g
    Carbs2% DV7g
    Fiber0% DV0g
    Calories210Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol30mg10%
    Sodium610mg25%
    Potassium230mg7%
    Protein12g24%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber0g0%
    Sugars5g10%
    Vitamin A2%
    Vitamin C4%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    PlanShop