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Ingredients
US|METRIC
5 SERVINGS
- 16 oz. firm tofu (well drained)
- 1 stalk celery (finely diced)
- 1 scallion (finely chopped)
- 1/3 cup vegan mayonnaise (or as desired)
- 2 tsp. yellow mustard (prepared, to taste)
- 1 tsp. curry powder (good-quality, or more, to taste)
- 3 Tbsp. nutritional yeast (optional, but highly recommended)
- salt
- freshly ground pepper
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium180mg8% |
| Potassium340mg10% |
| Protein18g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber5g20% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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